Author: Wayne Holland
At Jerzey Jerky LLC, we believe in keeping the excitement alive with our Jerky of the Month subscription. Experience the thrill of discovering new flavors and textures every month, delivered right to your doorstep. Our carefully curated selections of premium beef jerky and exotic meats will keep your taste buds guessing and your snack game strong.
Highland Cattle Beef: Uniqueness, Common Cuts, and How to Identify
The Highland cattle came into existence 1,000 years ago in the Scottish Highlands. They are one of the ancient registered cattle breeds globally. The University of...
Shorthorn Beef: Characteristics, Types, and How to Identify
Shorthorn Cattle originated in northeastern England in the late 1700s. Farmers crossed them to develop a dairy and beef two-purpose breed. They had a good frame,...
Limousin Beef: Uniqueness, Popularity, and How to Identify
The Limousin is a breed of cattle that appeared in the Limousin region of south-central France. Their life history exceeds 2,000 years. In the early days,...
Charolais Beef: Characteristics, Value, and How to Identify
Wagyu is a Japanese term meaning Japanese cow, which describes four native breeds: Japanese Black, Japanese Brown, Japanese Shorthorn, and Japanese Polled cow. Japanese Black is...
Wagyu Beef: Types, Uniqueness, and How to Identify
Wagyu is a Japanese term meaning Japanese cow, which describes four native breeds: Japanese Black, Japanese Brown, Japanese Shorthorn, and Japanese Polled cow. Japanese Black is...
Hereford Beef: Appearance, Uniqueness & How to Identify
Hereford cattle originated in Herefordshire, England, in the mid-seventeenth century. Farmers selected them to be hardy and produce efficient beef. By 1846 the Hereford Herd Book...
Angus Beef: Types, Uniqueness, and How to Identify
Angus is a Scottish cattle breed hailing from northeastern Scotland, recorded first in 1835 in Aberdeen and Angus counties. It is internationally perceived as a producer...
Caribbean Beef Jerky Recipe
Caribbean beef jerky is thinly cut lean beef that is marinated in jerk seasoning. This blend consists of the Scotch bonnet peppers, thyme, garlic, and all-spice....
French Dip Beef Jerky Recipe
French Dip Beef Jerky is a combination of the delicious seasoned meat and flavors of the traditional French Dip sandwich with the jerky taste of chewy,...
Island Cowboy Beef Jerky Recipe
 Island Cowboy Beef Jerky is a blend of Hawaiian and western flavors. It employs soy sauce, lime juice, ginger, Worcestershire sauce, black pepper, red crushed pepper,...
Chick-fil-A Sauce Beef Jerky Recipe
Chick-fil-A has never introduced a beef jerky product branded with its signature sauce. The product does not mention jerky but includes sauces, dressings, and frozen products....
Grass-Fed Organic Beef Jerky Recipe
Grass-fed organic beef jerky is made of lean beef cuts of grass-fed beef produced without antibiotics or growth hormones. A 2014 study published by the University of...












